The ban on sale of gutka and pan masala will be strictly imposed in Tuticorin district from Friday.
The
District Monitoring Committee, led by Collector Ashish Kumar, convened a
meeting here with officials of Food Safety, police personnel and other
departments to effectively act against those indulging in the illegal
sale of the banned commodities.
The Collector said
Chief Minister Jayalalithaa had formally announced the ban in the
Assembly session on May 8, 2013 and Commissioner of Tamil Nadu Food
Safety and Drug Administration, Kumar Jayant notified the ban in the
gazette with effect from May 23, 2013. The ban was effective in 24
States and three Union Territories across India.
Initially,
shopkeepers if found storing the product, would be instructed to remove
it and warning notices would be issued until June 22. The banned items,
if found in shops beyond the stipulated period, would be seized and
destroyed as per instructions of Food Safety Standards Act. The
committee comprising Food Safety officers, corporation authority, police
personnel, transport authority, departments of Health and Education
would be involved in conducting raids at public places, he said.
Commercial
tax department would also join the committee to carry out
mobile-checks. He also added that officials should not harass shop
owners under any circumstances but continue to ensure that Tuticorin
remains gutka-free district.
Citing the ill effects
of chewing gutka and pan masala, M. Jegadeesh Chandrabose, District
Designated Officer, Food Safety and Standards Act, said all organs of
the body were affected. Gutka, he said was a composition of 700 to 4,000
chemical products and fatality due to the use of this product in the
world is about 2.5 million to 3 million according to a World Health
Organisation report.
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