Chandigarh, 3rd November, 2015:- As per the action plan prepared by Dr. Rajinder K. Sharma, Designated Officer I/c Food Safety Administration, Chandigarh Health Department, Chandigarh for festival season, a joint team of Food Safety Officers Sh. Bharat Kanojia & Sh. Surinder Pal Singh on 03-11-2015 inspected the area of Manimajra, Chandigarh. The raiding team inspected the manufacturing units of Sweets & Bakery in the said area.
Four samples including two samples of Khoya and one each of Laddoo & Patisa were taken and sent to Food Analysis Laboratories, Chandigarh for analysis & examination. Two improvement notices were issued to shops manufacturing sweets under unsatisfactory conditions.
The Food vendors were also instructed to keep hygiene and quality standards as per Food Safety & Standards Act, 2006.
Four samples including two samples of Khoya and one each of Laddoo & Patisa were taken and sent to Food Analysis Laboratories, Chandigarh for analysis & examination. Two improvement notices were issued to shops manufacturing sweets under unsatisfactory conditions.
The Food vendors were also instructed to keep hygiene and quality standards as per Food Safety & Standards Act, 2006.
No comments:
Post a Comment