Sweets shop owners are anxiously waiting for the results of
adulteration test which is likely to be declared after two days. Sources
reveal that looking at the present scenario authorities are expecting
majority of sweet-makers to be found guilty.
To ensure selling of healthy sweets during festive season Food and Drug
testing laboratory authorities had collected food samples from all
across the State few days back. As many as 211 food samples were
collected from the entire Jharkhand, out of which 51 food samples, were
from Ranchi.
Director-in chief of Food and Drug testing laboratory TP Barnwal said,
“Provision gives the authorities two weeks time to present the result of
adulteration test but we are trying to produce it within two days. The
concerned officers are trying their best to present it on the decided
time.”
The testing work is being carried out in the laboratory situated at
Namkom. Ranchi Additional chief manager Officer (ACMO) of Food and Drug
testing laboratory MM Sengupta said, “We are finding that adulteration
in Besan (gram flour) and Arhar dal is prevalent. Khesari dal is found
mixed with gram flour in large quantity which is considered harmful for
human digestive system and a lead based, carcinogenic dye called metanil
yellow are been found in Arhar dal, harmful for brain and kidney.”
According to Sengupta if any sweet-maker is found guilty, he will be
punished under provisions of Food Safety and Standard Act 2006. Under
this act guilty have to pay fine upto Rs one lakh and one’s license can
also be cancelled. He further added that in case of minor adulteration
the file is forwarded to the Deputy Commissioner’s office. Guilty
sweet-makers get bail after paying fine. If the case is major then after
seeking permission from Food Safety Commissioner the file is forwarded
to Chief Judicial Magistrate. In this process, the guilty gets life time
imprisonment. The guilty has the provision of filing his petition in
upper court or in food tribunal. If the decision remains same there they
have to obey the punishment.
Meanwhile, Sweet-makers whose food samples have been collected are
keeping their fingers crossed. Owner of Sweet India Pawan Tekhriwal
said, “At this point of time we are just waiting for the results and
hope that we come out clean as we have adhered to all safety measures.”
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