During the crackdown, police discovered one suspect surnamed Wei who had used additives to spice up and sell rat, fox and mink meat at markets in Shanghai and Jiangsu province. Police arrested 63 suspects connected to the crime ring in a case valued at more than 10 million yuan in sales since 2009.
Despite persistent efforts by police, "food safety crimes are still prominent, and new situations are emerging with new characteristics", the ministry's statement said, citing "responsible officials". Police confiscated more than 20,000 tonnes of fake or inferior meat products after breaking up illegal food plants during the nationwide operation, the ministry said.
Food safety and environmental pollution are chronic problems in China and public anxiety over cases of fake or toxic food often spreads quickly. In April, many consumers lost their appetite for poultry as an outbreak of the H7N9 bird flu virus spread in China.
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