Food Safety officials are said to have detected and rejected certain
items, which were brought to the Raj Bhavan kitchen here on Tuesday to
prepare food for the President during his visit to the State, on grounds
that they were unfit for consumption. Food Safety Commissioner
in-charge K. Anil Kumar said inspections of items brought for
preparation of food for VVIPs were a standard procedure and if any of
them were found to be of sub-standard quality, the norm was to reject
them and replace the same with superior-quality ones. The same had
happened on Tuesday, he said, stating that “one or two items” were
replaced. A report on the same was expected on Wednesday. Similar
procedures were followed when inedible materials were detected during a
visit of A.P.J. Abdul Kalam when he was the President as well, Mr. Anil
Kumar said, stressing that it was ensured that Mr. Mukherjee was served
only safe food. Unconfirmed reports said at least six items were
rejected, including cashew nuts and other spices, from a total of about
350 items.
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