Hans Swachh Hotel Hunt zeroes in on select ones
Hyderabad: The Mercure Hyderabad KCP Hotel topped the ‘Swachh Bharat-Hans Swachh Hotel Hunt’ awards held at Hotel Mercure here on Tuesday. The contest was to ensure cleanliness and hygiene apart from several other areas in various hotels in the city.
Principal Secretary (IT and Industries) Jayesh Ranjan, Director of Food Safety and Standards Authority of India (FSSAI) Dr Shankar and Editor of The Hans India Ramu Sarma conferred the awards to hoteliers.
The awards were given for several categories such as high level of cleanliness, hygiene and food safety and standards, food and nutrition, service, amenities and automation maintaining by various hotels.
Speaking on the occasion, Jayesh Ranjan appreciated The Hans India for coming up with an idea to identify Swachh Hotels as every hotel proclaimed them as the best hotel. “The Hans India is doing something good beyond their call of duty. We give awards to Hotels in many categories such as providing high luxury, but this is a category which relates to everyday use quite a lot. The maintenance of cleanliness, hygiene, and upkeep is very important.
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