Dec 30, 2013

Food Safety and Standards Act

The Regulation 2.2.1 of Food Safety and Standards (Packaging and Labelling) Regulations, 2011, prescribe conformity with the IS standards for packaging materials including tin for storing of food product products intended for sale in the Country. These IS standards are notified by Bureau of Indian Standards (BIS). 
The implementation and enforcement of Food Safety and Standards Act, 2006 and Rules, Regulations made there under rest with State/UTs Governments. Random Samples of food items are drawn by the State Food Safety Officers and sent to the laboratories recognized by FSSAI for analysis. In case where samples are found to be not conforming to the provisions of the Act and the Rules and Regulations made there under, penal action is taken against the offender. 
Specific data of violations of regulations relating to packaging material, is not maintained centrally. 
Harmonization of the national standards for packaging material with those of international standards, by the Bureau of Indian Standards (BIS), is a continuous process.

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